Vegetarian pasta recipes
Enjoy a meat-free pasta supper with one of our vegetarian pasta recipes – including classics like pesto pasta, lemon linguine and more.
You won’t find any other recipe site jam-packed with so many tasty, tried-and-tested vegetarian pasta recipes. Take a look for yourself…
Showing 1-16 of 90 recipes
Tomato pasta recipes
Pasta pomodoro
Pasta pomodoro is the original – and best – tomato pasta. This recipe is quick and easy but uses a few tricks to really amp up the flavour.
Italian pasta recipes
Pansotti con salsa di noci (stuffed pasta with walnut sauce)
Pansotti, triangular-shaped ravioli, are a speciality of Italy's Liguria region, filled with greens and served with walnut sauce.
30-minute meal recipes
Creamy mushroom egg yolk pasta
Adding an egg yolk to the centre of this rich mushroom pasta makes the most luxurious, silky sauce you could imagine – and stirring it in at the table feels oh-so sophisticated.
Gnocchi recipes
Caramelised fennel gnocchi
Slowly caramelising fennel in the same way you would onions renders it sweet and tender – an easy yet tasty topping for shop-bought gnocchi.
Weekly pasta recipes
Brothy tortelloni with beans
Cooking filled pasta in a garlic and chilli-spiked broth with creamy beans and robust cavolo nero is seriously satisfying for a-15 minute meal.
Easy orzo recipes
Pea green orzotto
This beautiful, bright green orzo has the fresh flavours of sweet peas, fragrant basil and a wonderful oozy texture thanks to the mozzarella. It’s spring in a bowl!
30-minute meal recipes
Walnut and four-herb pesto pasta
Use our fabulous, freeze-ahead green sauce to make this delicious walnut pesto pasta. A great quick pasta recipe to have up your sleeve.
Quick pasta recipes
Harissa, mascarpone and basil rigatoni
This speedy harissa pasta has just six ingredients but heavily delivers on fiery, creamy goodness. We can’t stop making it!
Wild garlic recipes
Wild garlic pesto lasagne
Make the most of seasonal wild garlic with this springtime wild garlic pesto lasagne. It’s quicker and lighter than your standard lasagne.
Portobello mushroom recipes
Mushroom pasta alla vodka
Pasta alla vodka is smooth and creamy, tangy and full of umami. The addition of portobello mushroom takes the dish to another level.
Easy orzo recipes
Porcini orzotto
Lighter than regular risotto, this easy ‘orzotto’ switches out rice for orzo pasta and uses dried porcini for intense flavour.
Easy student recipes
Spaghetti aglio e olio
This easy spaghetti aglio e olio requires just 15 minutes and 5 ingredients. We love it for an easy midweek meal.
Aubergine recipes
Pasta alla Norma
Aubergine is the star of Sicily’s iconic pasta dish. It's deliciously simple and requires only a handful of ingredients, but is one of our all-time favourite pasta sauces.
Winter pasta recipes
Lasagne sheets with celeriac sauce, olive tapenade and egg yolk
Sheets of pasta don’t just have to become lasagne! In Liguria, they’re traditionally served tossed in pesto, but they’re great with any creamy, rich sauce.
Vegan comfort food
Ultimate vegan lasagne
With a few clever swaps, we'll show you how to make a rich and creamy vegan lasagne. This plant-based dish is thrumming with Italian flavour.
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